Are you a skilled microbiologist ready to step into a pivotal temporary role at the world’s leading chocolate manufacturer? Barry Callebaut invites you to bring your expertise to our quality assurance team, ensuring that every bite of chocolate meets the highest standards of safety and excellence.
🔍 Position Snapshot
- Role: Microbiologist (Maternity Cover)
- Type: Temporary Contract (3–6 months)
- Location: Barry Callebaut Production Facility
- Apply at: Barry Callebaut Careers
🧪 Your Core Responsibilities
🔹 Daily Sample Management
- Register raw, semi-finished, and finished product samples
- Conduct microbiological analyses as per quality protocols
🔹 System & Certification Tasks
- Record test results in SAP
- Issue quality certificates
- Release or block goods based on specifications
🔹 Environmental Monitoring
- Collect air, water, and surface swabs
- Coordinate with external labs
- Conduct and document corrective actions
🔹 Reporting & Compliance
- Generate monthly microbiological trend reports
- Present findings at QA meetings
- Maintain GLP, 5S, and health & safety standards
🔹 Collaboration Across Teams
- Work with Customer Care, Supply Chain, Engineering, and Purchasing teams
- Support new line validations and sensory testing
👤 Who We’re Looking For
✅ Qualifications & Skills
- Degree in Biology, Microbiology, Biotechnology, or Food Technology
- Previous experience in chocolate production or lab environments
- Knowledge of SAP, MS Office, Google Workspace
- Fluent in English (B2 level)
- Strong organization, communication, and time management
🌍 Why Choose Barry Callebaut?
🍫 Global Chocolate Leader
- CHF 10.5 billion annual sales (FY 2023/24)
- Over 60 facilities worldwide
- Serving both industrial and artisan chocolatiers
🌱 Sustainability-Driven
- Proud supporter of the Cocoa Horizons Foundation
- Dedicated to making sustainable chocolate the norm
👥 Diversity & Inclusion
- #oneBC culture: Diverse People, Sustainable Growth
- A safe space to be yourself and grow professionally
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📩 Ready to Apply?
Visit: Apply here for more 📞 Phone: +41 43 204 04 04Join our mission to craft the finest chocolate while supporting a sustainable future.
Be part of Barry Callebaut — where science meets sweetness.
